$25.00
Taxidermy Training Unlimited presents: Skinning & Fleshing a Turkey with Andy Campbell Andy shows you everything you need to know to properly skin a turkey, using a leg-to-leg incision. Covers removing the tail, complete skinning, fleshing, washing and preserving the skin, ready for the mounting process. 1 1/4 hours
Taxidermy Training Unlimited presents: Skinning & Fleshing a Turkey with Andy Campbell Andy shows you everything you need to know to properly skin a turkey, using a leg-to-leg incision. Covers removing the tail, complete skinning, fleshing, washing and preserving the skin, ready for the mounting process. 1 1/4 hours
| Weight | .5 lbs |
|---|---|
| Dimensions | 8 × 8 × .5 in |
